Award-winning chef Giuliano Bugani is originally from Modena, Italy. He is the Executive Chef at the prestigious Five star Hotel Hermitage in Monte-Carlo, Monaco.
Chef Bugani has worked in some of the most prestigious kitchens in the world including The Ritz in London, The Palace Hotel in St. Moritz and The Carlton Hotel in Cannes.
He has been awarded 3 Michelin stars for his work at The Hermitage and he is currently working on plans to open his own restaurant in the near future.
Chef Bugani is a true master of his craft and he has won numerous awards and accolades over the course of his career.
The Italian chef is known for his creative and outstanding gastronomic creations. His dishes are truly works of art that are both beautiful to look at and delicious to eat.
If you are lucky enough to taste one of Chef Bugani’s dishes, you will be sure to remember the experience for a lifetime.